The Jucy (or Juicy) Lucy is burger style unique to Cedar Ave in South Minneapolis since mid 1950s. "Matt's Bar" and "5-8 Club" claim to be the pioneers of this invention in the land of infinity lakes. The traditional creation involves combining two thin beef patties around American cheese and sealing the edges so that when the burger is cooked, the cheese inside melts and flows into your mouth when you bite through. "Jucy Lucy" comes with a warning: You need to wait a minute or two at first before you bite in, or it’ll bite back -you’ll get burned.
Chef Janine's upscale ketogenic "gourmet" version of this unique burger style has a few differences compared to the classic Minneapolis "bar food" version.
Chef Janine prepares her decadently delicious griddled Juicy Lucy with grass-fed ground beef. She stuffs the two thin beef patties with American cheese and a secret sauce in the middle.
Our ketogenic buns are grilled on the inside. Instead of grilled onions, Chef Janine uses elegantly thin sliced onion rings combined with thinly sliced kosher pickles - the magical combination. One bite and you'll never want your burger any other way!
Besides a side of ketogenic slaw, Chef Janine brings with this delicious burger something very special: A side of keto French fries prepared with lupin flour. You will love it...
This unique burger and other delicious meals are perfect for your Independence Day Party. The patriotic Summer "Menu 5" is scheduled for delivery on Monday, July 3rd, right on time for your Independence Day celebration.
You can place your orders online for Summer "Menu 5" Now:
Also, remember! if you decide to change the serving quantities of particular meals on the menu (as long as your total is 10 or 6 meals respectively), we will gladly adjust your order.
Bon Appétit
Your Master Keto Chef Janine Lechuga
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