Hello friends, COMFORT KETO summer "Menu 3" for the week of June 13 is now available to order online.
Please follow the link to check out the menu details and place your online order:
What is on the menu for the week of June 13 (next week)?
2 servings of our famous "TARTY GOOD POWER BOWL". It is waaaay better than an ice cream, an asaji or a granola bowl, or even a slice of cake.
It is all that combined, yet with no sugar or grains. Enjoy well chilled.
1 serving of grass fed ground beef "STUFFED EGGPLANT," Turkish Ottoman palace style.
This dish is the all time favorite among all summer dishes in Turkey. Unbelievably light and refreshing, yet totally delicious.
2 servings of "JUMBO COCONUT SHRIMP" served with Asian coleslaw. This meal is an Indonesian all time favorite for summer.
The shrimps are coated with unsweetened coconut flakes, and served with Sambal Olek, the popular Indonesian red chili pepper seasoning.
2 servings of "PORK LOIN WITH ROASTED SUMMER VEGGIES."
We will serve this super keto meal with Brussels sprouts and bacon, and dressed with balsamic vinegar from Modeno, Italy.
1 serving of ROSEMARY CHICKEN SALAD with Dijon Vinaigrette dressing.
The fresh harvested local Rosemary is a great source of antioxidants and bioactive chemicals (incl. carnosol and caffeoyl derivatives), and supports the immune system.
2 servings of Peruvian POLLO A LA BRASSA with Aji Sauce and Veggies Saltado.
If you have never tried this Peruvian super meal paired with the robust Peruvian green sauce called Ají Verde, you don't even know that you are missing. This is the all time best South American dish.
Bon Appétit
Chef Janine
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